TripZilla Philippines is every Filipino's source of content on where to go and what to do, highlighting the greatest trends, ...

Suckling pig is a fierce contender in the unending debate over the Philippines’ national dish. It impresses not only with its cultural theatrics – spit-roasting a whole pig over dancing flames ...

A Filipino gathering is not complete without having lechon on the table. For most Filipinos, this popular dish is usually the highlight of any celebration and it's what makes the occasion special.

CEBU CITY – Despite the African Swine Fever (ASF) scare, there will be enough pork meat, especially the well-loved lechon (roast pig), during the Christmas season, an official of the National ...