the tea seller is seen starting by boiling milk and then adding tea leaves. What comes next is quite unexpected: he smashes and grates fruits like bananas and apples into the boiling chai.

Ditch your regular chai and try Kashmiri Noon Chai! This stunning pink tea is not just delicious, it is a marvel of chemistry. Here is what gives it its vibrant colour and how you can make it at home.

For many, chai is more than just a beverage—it’s an emotion. The same goes for Maggi noodles, which is a go-to dabba menu as well as a midnight craving. While you might enjoy these two things ...

Masalewali Chai: Brew up an aromatic cup of tea made with the goodness of cardamon and ginger. 1. Bring the water to a boil. Add the tea leaves and ginger and simmer for a minute. 2. 2. Add the chai ...