As plant-based diets gain traction around the world, legumes like chickpeas are becoming essential in many kitchens. One ...

This easy vegan chana masala recipe gives you a warm, cosy feeling in no time at all. Perfect for any season, this chickpea curry is one to bookmark. Each serving provides 327 kcal, 14g protein ...

Masala chana is a popular dish in North India. Chickpeas are cooked in a spicy onion-tomato gravy. Try this delicious masala chana recipe for your next dinner party! 2 tsp cumin powder, 2 tsp fennel ...

Drain the chana dal and add to the pan with 400ml ... Stir in the anardana, garam masala and chickpeas, heat through and adjust the seasoning. To serve, pick out the whole spices if you wish ...

When the heat is on, even the idea of cooking can feel tiring. On days when you don’t want to cook, no-cook recipes are a lifesaver. These meals are tasty, cool, and keep you full without being heavy.

The restaurant has undergone a complete renovation with indoor dining bathed in shades of terracotta. Many dishes fuse Indo-China cuisine.

Need a break? Play the USA TODAY Daily Crossword Puzzle. Chana masala ($16 as a lunch portion) was a bowl of chickpeas cooked with ginger, onions and spices. Also known as chole masala or chholay ...