Imagine the usual charcuterie fix-ins (meats, cheese, nuts, and fruits) carefully adorned on a hot pizza! Here's how to put ...

mustard, jam, and fruit pastes are great choices -- just make sure to put them in a small spill-proof container to appease security and keep things clean. And what's a first-class charcuterie ...

Serve with cooked charcuterie, or add to sauces, casseroles, vinaigrettes and mayonnaise. Alternatively, rub prepared mustard powder over rabbit, fish, chicken, pork or beef before cooking.

Charcuterie is a term for prepared meat products ... the added sour and salty flavors of the mustard and the cornichon help create a flavorful dish in a short time. Junko Ueda: Born in 1964 ...

Serve these bright and briny pickled eggs as part of a next-level charcuterie board ... or combine the yolks with mayonnaise and mustard for a tangy riff on deviled eggs (see Notes from the ...

plus appetizers like the popular milk bread pretzels ($8), topped with everything bagel seasoning and served with grain mustard. There are also five different charcuterie boards, from the Basic ($ ...

Darwin Tse always wanted to be a chef. But it wasn’t until a few years ago that he decided to pivot from his career in marketing and healthcare to enter the culinary world.