A budget-friendly family classic, this cheese and potato pie (no pastry, lots of cheese) has a real taste of schooldays nostalgia. Each serving (without the optional serving suggestions ...

Layer one quarter of the potatoes, a third of the onions and a third of the Stilton/Gruyère mixture in the bottom of a large pie dish. Sprinkle with a little freshly ground black pepper and ...

For a pie without the pressure ... frozen spinach is cooked with onions and then layered with thin shards of potatoes and salty cheddar, encased in a shattery crust. Once ready, the galette ...

Amongst these, her savoury pie recipes stand out, notably her potato, leek, and cheese pie that's garnered much affection from home cooks. The recipe descriptor was clear and enticing ...

This rich and comforting vegetarian shepherd's pie includes a hearty stew of roasted mushrooms, onions, garlic, peas, and ...

chopped into small ½ cm cubes (ours is unpasteurised but Cheddar cheese will also work)200g cooked potato, chopped into small ½ cm cubesFreshly ground pepper1 egg, whisked 24 cm pie tin – if ...

Gill Meller’s potato, leek and blue cheese pie, meanwhile, is a creamy, herby bake that delivers sticky-sweet cheesy leeks and buttery mashed potato. Finally, Maxine Clark’s glorious golden ...