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Chicken karahiWhile the pot has ancient roots in the Indian subcontinent, chicken karahi ... Heat the ghee in a karahi or heavy-based pan over medium heat. Add the tomatoes and fry well for 5-6 mins or, until ...
Ramadan, the holiest month in the Islamic calendar, is a time of reflection, spirituality, and community for Muslims around the world. It's also a time when families come together to share delicious ...
It's typically served with French fries and salad. Murgh karahi is a spicy chicken dish cooked in a kadhai (deep wok) with a mix of tomatoes, garlic, ginger, and aromatic spices. This dish uses ...
Made in a thick gravy of tomato and onions, the dish is perfect to pair with some rich buttery naan or parathas. Wash and dry mutton chunks, add garlic paste and let it sit for some time. 2. In a ...
Peshawari mutton karahi and chicken tikkas, tandoori Gola kebabs ... Likewise, chilies are simmered with the meat and tomatoes in mellow heat. This is why one can count on the quality of food ...
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