Scientists have finally managed to make lab-grown chicken meat for the first time. But it'll be a while before you can buy ...

A new bioreactor system uses hollow fibers to deliver nutrients to lab-grown tissue, enabling scalable cultured chicken meat ...

A bioreactor that mimics a circulatory system can deliver nutrients and oxygen to artificial tissue, enabling the production of over 10 grams of chicken muscle for cultured meat applications.

Lucy Notarantonio is Newsweek's Senior Lifestyle and Trends Reporter, based in Birmingham, UK. Her focus is trending stories and human interest features ranging from health, pets and travel.

are not even made from chicken. Yes, it is possible. Researchers have made a breakthrough in the culinary sector, producing lab-grown meat by creating nugget-sized pieces of chicken. The scientific ...

Tom is a writer in London with a Master's degree in Journalism whose editorial work covers anything from health and the environment to technology and archaeology. Scientists have created nugget ...

However, the team behind them reassure that the bite-sized chicken chunks have the same texture as real meat. According to the experts, from the University of Tokyo, the fake nuggets are more ...

Bite-sized chunks of chicken with the texture of whole meat can be grown in the lab. ScienceDaily . Retrieved April 21, 2025 from www.sciencedaily.com / releases / 2025 / 04 / 250416135350.htm ...