Chickpeas and peanut sauce are two of my current obsessions, so these peanut chickpea protein bowls are my idea of paradise ...

A collection of egg salad recipes include a classic version, twists on the original and vegan interpretations.

Use up leftover salsa or make one from scratch for this hearty couscous salad. Top with grilled halloumi ... by replacing the couscous with cooked rice, quinoa or buckwheat.

Chickpeas, a staple in most cuisines, are taking the culinary world by storm for their versatility and health benefits ...

Combine the rest of the salad ingredients in a large bowl and ... Dress the sweetcorn and chickpea mix with some of the dressing, reserving the rest to serve on the side. Garnish with fresh ...

Set roasted chickpeas aside. In a large salad bowl, toss together tomatoes, red peppers, cucumbers and olives. Make the dressing: Whisk together olive brine, 3 tablespoons olive oil, lemon juice ...

This will make the dressing richer and smoother. 3. Assemble the Salad: In a large mixing bowl, combine the sautéed paneer, chickpeas, diced cucumber, tomato, red onion, sweet corn (if using ...

These quick dinners make it easy to follow the Mediterranean diet, an eating pattern that offers an array of health benefits.