While it's usually made with green ingredients, there is also a red chimichurri variation made with red peppers or tomatoes.

Mastering flavorful sauces is the easiest way to add some oomph to your usual dinners. You’re probably familiar with pesto, an Italian sauce that can be made with all sorts of fresh herbs, and then ...

A speciality of Argentina and Uruguay, where chimichurri sauce is served over grilled, roasted or barbecued meat. It’s also great with poultry or fish, or used as a marinade. Put the herbs in a ...

Mix together 1 cup of warm water with the salt in a bowl and set aside to cool. Combine the parsley, fresh oregano, garlic, and oil in the bowl of a food processor. Pulse quickly several times ...

Taste the chimichurri sauce and season with salt ... variations and finding your favorite way to use this delicious green ...

Sabra Hummus has introduced two new global-inspired flavors: Chimichurri Hummus and Falafel Style Hummus. Known for its wide ...