While most people refer to all four of the pig's limbs as the feet (or trotters), Chinese butchers call the ... then put the chillies into the pot. Add the soy sauce, rice wine, cinnamon sticks ...

shop if they want soy sauce chicken, but it’s also easy to make. The fresh local chickens I buy are the perfect size: 1.2kg. If you like, chop off the head, neck and feet before poaching the ...

Once a common ingredient in soups, chicken feet were often enjoyed for gnawing after cooking. Today, their very thoughts can ...

Once a common ingredient in soups, chicken feet were often enjoyed for gnawing after cooking. Today, the very thought of them ...