That’s where cioppino, a classic homemade soup recipe, originated. Since the first bowl was mopped clean with a piece of sourdough bread nearly 200 years ago, it has appeared in endless versions ...

Add the onions, carrots, leeks, celery, fennel bulb and garlic, and sauté for 3-4 minutes until softened. Add the fennel seeds, fresh thyme and tomato paste and simmer for 2-3 minutes. Add the ...

The Livermore Lions Club will hold its annual cioppino fundraiser from 11 a.m. to 2 p.m. on Saturday, March 22, with proceeds benefiting local charitable organizations.