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Inasal is an easy Filipino chicken dish that’s popular as a street food and for special occasions, because it's easy and affordable to make for large groups. Staying true to the dish’s pre ...
An iconic dish from the Philippines’ Bacolod region - grilled chicken recipe Ingredients 1kg chicken thigh or drumstick (dark meat as it is more flavorful) 20gm ginger, chopped 30gm garlic ...
Karaage is a cooking method where chicken is coated in arrowroot starch and deep-fried to achieve a crispy exterior while keeping the meat juicy. This Peruvian classic features succulent, ...
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Toyomansi
Toyomansi is a classic Filipino sawsawan (dipping sauce) that goes wonderfully with just about any kamayan dish—be it inasal (grilled chicken), fried pompano, or pancit. Marrying umami soy sauce ...
Kariton Sorbetes’s chicken inasal (Filipino barbequed chicken) sandwich Roast chicken sandwiches are a classic of the genre – so why not make it even better by bringing Filipino flavours into the mix?