This Hudson Valley brewery is combining Japanese tradition with modern innovation to produce the "highest tier of sake." ...

Made near Tower Bridge, London, at the UK's first sake brewery, this award-winning bottle was chosen by the editorial team at Good Housekeeping as its pick for the best cloudy sake. Aged on the ...

Don't shy away from warm sake. Some varieties are best served heated up. You may also want to choose between nama (raw) or nigori (cloudy) sake. If all of that seems overwhelming, simply ask for ...

Nigori is a style of cloudy sake that uses less filtration (all commercial sake in Japan is filtered in some way). Yamahai and kimoto refer to fermentation methods that typically create a robust ...