Instead, our recipe features a buttermilk crust, which has just a touch of tang to echo the tart cherries ... Fan-favorite coconut cream pie meets piña colada in this showstopping dessert.

These days, there is an excellent array of vegan butters, some of which are so close to the texture of dairy butter that they ...

Add the vanilla and rum and cook for a further 5 minutes to glaze. Cool and spoon onto the coconut cream pie. Sprinkle over the lime zest and extra coconut to serve.

Pour mixture into frozen pie shell. Bake in preheated oven until filling is set, about 50 minutes. Meanwhile, stir together oats, pecans, coconut, remaining 2 tablespoons brown sugar, remaining 2 ...