Thought scones were limited to cream and jam? Think again. Andi Oliver's coconut-laced scones are filled with whipped cream, caramel and more coconut. Preheat the oven to 200C/190C Fan/Gas 6.

These fruity vegan lemon and blueberry scones are a teatime treat that everyone will enjoy. You can even have them with (coconut) cream! Each muffin (without the optional toppings) provides 198 ...

These sugar-free lemon scones are the perfect balance of tangy and sweet, without any of the guilt. Made with almond and ...

Then stamp out using a small cutter, about 11/4 inch wide and pop the scones onto the baking tray. 7. Brush the tops with coconut milk and sprinkle generously with coconut sugar. 8. Bake for 12-15 ...