Don’t be afraid to experiment! Can you eat salmon cold on a salad? We love how warm salmon wilts the spinach in this recipe, but cold salmon also tastes fantastic. When served cold, salmon ...

For a variation on the breezy French favorite, this salmon Niçoise salad skips ... Filling, packed with veggies, and served cold, this composed salad is one of our ideal summer meals.

Then transfer to a cold plate. When you’re ready to unite salmon with salad, put the watercress into a large shallow bowl, sprinkle with the vinegar, and toss. Now add the salmon, removing the ...

This grilled salmon salad is a mix of flaky, grilled salmon with fresh, vibrant greens and a simple lemon dressing to make a delicious and flavorful dinner! Whether you’re planning lunch ...

This warm salmon salad with chickpeas ... To make the salmon, drain the chickpeas into a sieve, lightly rinse in cold water and give a little shake to get rid of any excess liquid.

The salmon salad can be prepared up to one day in advance. When ready to use, spread it on bread for an open-faced sandwich ...

A fulfilling, healthy salad that would fill your palate for the rest of the day. The major flavours in this salad are the salmon, creamy avocado and zesty lemon dressing. It’s got enough energy to ...

Cold-smoked salmon is smoked at a cooler temperature ... smoky flavor — ideal for these satisfying tartines. The salmon salad can be prepared up to one day in advance. When ready to use ...

Salmon is an important traditional resource for Indigenous peoples and it continues to be an important part of cultural traditions, social practices, and the economy. As part of its spiritual and ...