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The American Cancer Society estimates that there will be some 107,320 new cases of colon cancer this year alone.
A new study from the University of Connecticut School of Medicine has found that eating walnuts may help reduce inflammation ...
Diagnoses have increased by 15% since 2004 among adults under 50. Scientists have struggled to find the reason why.
​Even more alarming, younger adults like Beran are often diagnosed at more advanced stages, when the disease is harder to treat and survival rates plummet. As a result, it’s now the deadliest cancer ...
A study published earlier this month confirms what many of us already know: Colorectal cancer rates are rising dramatically ...
Vitamin D is widely known for boosting bone health, muscle strength and immune function, but it also has a range of other ...
A new study suggests that higher vitamin D levels may lead to lower rates of colon cancer. Eating patterns like the ...
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News-Medical.Net on MSNWalnut consumption linked to reduced inflammation and lower colon cancer riskThere are new findings out about the benefits of eating walnuts. Results from a UConn School of Medicine clinical trial on ...
If you’re 45 or older, don’t wait when it comes to colon health. Schedule your colonoscopy today with GastroHealth and take ...
6don MSN
A recent study highlights vitamin D's crucial role in colorectal cancer prevention, noting that deficiency is linked to ...
Early-onset CRC (EO-CRC) was associated with Flavonifractor plautii and increased bile acid, tryptophan, and choline ...
The American Cancer Society recommends people at average risk of colorectal cancer start screening at age 45, now several ...
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