In 1996, the Concorde zoomed into the history books with a record-breaking dash from London to New York. The journey clocked in at just two hours, 52 minutes and 59 seconds, reaching an ...

A deliciously captivating new book reveals how British Airways' meals have evolved in over a century of flying, from mutton soup in the 1940s to caviar on Concorde. Written by BA captain and keen ...