I f you love the popular crunchy, crispy and cocoa-rich candy bar, you’re going to love our Butterfinger cake recipe. This ultra-rich confection tastes like it came from a fancy ...

Here's how you make it. 8 cups of snow (collecting it is the fun part!) 1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract Need a break? Play the USA TODAY Daily Crossword Puzzle.

Take a bowl and add crumbled digestive biscuits, sugar and melted butter and mix it properly and then bake it at 325°F (163°C ...

1 (14-ounce) can sweetened condensed milk 1 teaspoon vanilla extract Need a break? Play the USA TODAY Daily Crossword Puzzle. Place snow or shaved ice into a large bowl. Pour condensed milk over ...