Medically reviewed by Allison Herries, RDN You are not alone if you are confused about the differences between canola and ...
Scientists in Cyprus have enlisted children to help recycle used cooking oil into biofuel under an initiative that has ...
One person is injured after a cooking oil explosion caused a fire in a Swan home on Sunday afternoon. According to the ...
A Jersey-based cooking oil recycling service which employs people with learning disabilities been given a donation of biofuel ...
Thanks to its high smoke point of around 450 degrees Fahrenheit (232 degrees Celsius), safflower oil is perfect for high-heat ...
Excessive oil consumption is driving India’s lifestyle diseases. Experts warn of hidden dangers in popular cooking oils, ...
Coconut oil has a high smoke point and melts when heated. It's packed with nutrients and antioxidants and can be used for ...
Can your everyday cooking oil be a hidden health hazard? A recent U.S. study has sparked debates on the link between cooking ...
Kitchen markets, including those in the capital Dhaka, are facing a shortage of both branded bottled and non-branded loose soybean oil, prompting prices to spike and causing frustration among ...
Global food commodity prices fell in January, led by sharp declines in sugar and vegetable oils, the Food and Agriculture ...
Uncertain about which cooking oil you should use when your cholesterol levels are disrupted? Our expert revealed six healthy ...
Joey King shared alarming photos of burns on her face and neck from a cooking oil mishap: 'I called my mom to tell her and ...