There’s nothing quite like the taste of tender beef cooked over an open flame, with the smoky flavor of the fire infusing ...

Isn't cooking a steak in the oven or on the stove ... Narrator: Here at Hatchet Hall in Los Angeles, everything is cooked over an open flame. We're paying the restaurant a visit to find out ...

Certain foods lend themselves beautifully to smoky flavours, and they make a perfect match for cooking over an open flame. Meats such as steak, chicken thighs, and sausages benefit from the ...