To fold, pull the bottom edge of each crêpe up and over the cabbage and crab filling and roll it up a half turn. Use another dab of guacamole to seal if necessary. Tuck in each side, and finish ...

Malls have grab-and-go stands, food courts and sit-down, fine-dining restaurants serving everything from freshly baked cookies and multicultural dishes to crab cakes and salmon crepes. Here are ...