Some crepe cakes may have 20 to 30 layers, making them as tall as a typical round layer cake. Anything sturdy enough to hold the crepes in place can be used as a filling, whether it’s cream ...

An curved arrow pointing right. Billy Angel Cake Company in Seoul, South Korea, makes a colorful and fruity crepe cake. The masterpiece is made with 20 individual crepes and five different flavors ...

Take a plate and place a crepe on it. Spread whisky cream on it, then add a thin layer of strawberry. Repeat the same process until all the crepes are stacked. Let the layers of the strawberry crepe ...

Layered crepe cakes aren't difficult to make, but they do need several hours to firm up in the fridge. You can make your own mango jam, or buy it.