When making crispy kale in an air fryer, the right cooking times and temperatures are crucial for the best results. Temperature : I usually set the air fryer to 360°F (or 180°C ).

Curly kale leaves should look fresh and crisp, with no sign of yellowing. Reject any with leaves that look bruised or slimy. Curly kale is available from September to March. Other varieties of ...

We put a simple recipe for baked kale to the test, and made crispy kale chips for less than half the price of the commercial ones. Buy a bunch of kale for $2-$2.50, and follow the instructions.

Make this plant-based crispy rice salad with crunchy green vegetables for an easy meal made in under 20 minutes.

A delicious Greek-style lamb kebab, served with British winter veg – celeriac slaw and crispy chilli kale – all inside a homemade flatbread. Preheat the oven to 220C/200C Fan/Gas 7.

Blend fresh kale leaves with garlic, pine nuts or walnuts, Parmesan cheese (optional), olive oil, salt, and pepper until ...