If you're making homemade applesauce, adding butter to it is as simple as topping it with a spoonful of soft or melted butter ...

Applesauce, whether store-bought or homemade, has a limited shelf life. Once you pop the top off a jar or pull back that foil ...

You can freeze applesauce, prepare shelf-stable product by canning applesauce, or stock up on delicious homemade snacks by making fruit leather from plain or flavored applesauce. Apples ...

Don’t substitute your homemade pectin in the overly sugared ... You can make some nice applesauce with the soft-cooked apples. Run them through a food mill to remove all the cores, seeds and ...