Rhubarb is a unique ingredient that brings a tart, fresh flavor to desserts. It’s often paired with strawberries or other ...

Indulge in the ultimate fall dessert with this classic apple crisp recipe, featuring warm spiced apples and a crunchy topping ...

One of the best baking hacks is using store-bought cake mix to save time. Not only can you make cakes, but you can make ...

Italy's rustic almond tart, whose name means "crumble cake," is like a giant cookie broken into pieces — and it's ...

Crisp kismet: When the recipe calls for six tablespoons of butter ... when you’re looking for a crowd-pleasing, table-stunning dessert. You can even use it as a springboard if, like me, you ...

Rochelle Cooper of The Duck and the Peach in Washington, D.C., shares this family recipe for an easy and impressive no-bake dessert. This icebox cake layers espresso liqueur–soaked matzo with ...

About Gujiya Recipe: Gujiyas are sweet dumplings made of maida or flour and filled with a delightful khoya and dry fruits mixture and are popularly made in Uttar Pradesh, Rajasthan and Madhya Pradesh.

This light, fruit-forward Russian dessert is one of the simplest (and most delicious) cakes we know. Chef Matt Danko shares his father's recipe for ... it is golden and crisp on top and a cake ...

This handy all-purpose recipe works as a breakfast pastry, snack cake with afternoon tea or simple dessert ... Studded with sweet, crisp apple slices and perfumed with fragrant lemon and a ...