From everyday to rare artisanal salts, here's a quick guide to six popular types of salt. A pantry staple, table salt is finely ground and heavily processed. Its smooth texture makes it ideal for ...

Salt versus sodium, Kosher or sea salt, how much should you have—there are a million questions about salt. A pro cook answers them.

Salt is just salt, right? Wrong. It turns out there are many different types, and each of them works best in a different dish ...

In North African vegan cuisine, mastering the art of sea salt is crucial. Adding grey salt to couscous or stews during ...

Salt may seem like a tame addition to a meal, but making your own flavored salts at home is an easy way to elevate everyday ...

up to 20 times more than generic table salt. Ouch. But why is it so expensive? First, we need to look at different types of salt in the industry. Table salt is often made by drilling into ...

When it comes to seasoning in recipes, you probably regularly see "table salt," "sea salt," or just regular "salt" on the ingredients list. What about "kosher salt"? Kosher salt appears on many ...