For the dill sauce, gather two tablespoons of butter, two tablespoons of plain flour, 500 millilitres of broth, 120 ...

and dill, providing the salmon with an earthy taste that doesn't compete with the sauce. Panko-crusted red snapper is another uncomplicated seafood dish that was made for soy beurre blanc.

Stir in the cream, soy sauce and redcurrant jelly ... Season to taste and stir in the dill. Reheat the sauce and pour over the meatballs. Sprinkle with the remaining parsley and dill and serve ...