“I’m fine where I am.” To outsiders, the job of a dishwasher is the bottom rung in a restaurant, a gross, difficult and ultimately undesirable job. But it's arguably the most important role ...

Samantha Frye began working at Rosalie's Restaurant in Strasburg, Ohio when she was 16 years old Ingrid Vasquez is a Digital News Writer at PEOPLE. She graduated from The University of Texas at ...