Learn about durian's texture, scent, and flavor, Also, the best ways to enjoy it. If you've ever been curious about the taste of durian, chances are you're an adventurous eater who's heard a thing ...

How did it taste? “Weak” was the scathing assessment ... there was little of the creaminess of proper durian, with our fruit more reminiscent of an unripe banana at times.

Durian lovers are waxing lyrical but detractors remain unconvinced of the flavour's merits. Read more at straitstimes.com.

A creamy bite, golden hue, rich aroma and exclusive price tag – find out why fans of the thorny fruit are going ga-ga for ...

“Visitors prefer to eat fresh durian straight from the orchard, and they can taste many varieties. These tours are an engaging way to appreciate the complexities and traditions of durian farming ...

The southern island province of Hainan is home to China’s first durian farm. Huge domestic demand for tropical fruit has since boosted investment in fledgling farms in other parts of the country.

On the misty hills of Penang, a new king is rising - one with a creamy bite, a golden hue, and a name that’s stirring ...

Following is a transcript of the video. Narrator: Just one 2.5-kilogram durian from Nonthaburi, Thailand, can cost $380. Yet the fruit has a smell that some people find extremely unpleasant.

In India, during the summers, varieties of over 500 mangoes are showcased, and tasting contests also take place. This ...