Scones are a simple treat that can be enjoyed for breakfast, snack time, or alongside your favorite cup of tea or coffee.

With a simple combination of ingredients ... Nicola commented: “I would like this recipe, as I find it cannot get my scones to rise properly. Clotted cream first.” Ali said: “I couldn ...

If you want to expand your home cooking repertoire or fancy trying something new, we've rounded up the best of Mary Berry's ...

Tender, buttery scones with the spring flavors we love the most.

These Sourdough discard scones with mixed berries are the best scones because of the way the tanginess from the sourdough ...

James Martin’s homemade easy scones take less than 15 minutes to bake in the oven. Just add clotted cream and fresh berries. Pre-heat the oven to 220C/425F/Gas 7. Sift together the flour ...

Not only were they quick, they were the best I had ever made and will always use this method in future.” Valerie Bartlett commented: “Absolutely amazing, never will I make scones any other way ...

Grate the frozen butter. Alternately, you can cut it into small bits (the smaller the better) with a sharp knife. Stir ...

The scones are best served warm with a little jam or honey. The savory flavor pairs beautifully with the sweet topping. Serves 4 - 6.