You'll surprise your family with this recipe! It's delicate inside and wonderfully crunchy outside. Hazelnut Cake is ...

When the cake is cold, spread it with the chocolate and hazelnut spread and sprinkle with the hazelnuts that you set aside – these can be whole or chopped, whatever you prefer.

Recipe developer Alexander Roberts' blackberry hazelnut tea cakes are more like mini cupcakes ... and as a result may be ...

Prue Leith’s recipe for chocolate hazelnut cake makes enough for 12 people to indulge in and uses one ingredient, which means you’re guaranteed a spongy cake that will keep moist for longer.

Add recipes to your saved list and come back ... whether from your own vegie patch or a weekend farmers’-market haul, try this easy loaf-cake. The zucchini keeps the cake irresistibly moist ...

Betty Crocker took the world’s most beloved chocolate-hazelnut spread and turned it into a delicious frosting that's so good you’ll want to eat it straight from the bowl (it's ok, go for it!). This ...