Sticky (or glutinous) rice does not contain gluten; the name refers to its texture once cooked. The grains hold together, making them easy to mould into sushi and pick up with chopsticks.

W e'll never get tired of desserts that put a fresh spin on classic treats, and one of our favorites is mango sticky rice.

Sticky rice is also known as glutinous rice ... Once the crab is not alive, the meat starts to deteriorate. You can make an easy clam stock by steaming fresh, shell-on clams until they open ...

This dish is also know known as 'Khao Neow Ma Muang'. A classic Thai dessert where sticky rice are cooked with coconut milk and served with diced mangoes. Wash sticky rice and soak it for 8 hours. Put ...

As soon as the rice has gone 'sticky' once it will probably be quite easy to get it to set solid again. So if you're challenging a friend, give the container a really good shake (with a lid on ...

Have leftover rice from your favorite takeout restaurant or made too much at home last night? We'll show you four ways to ...

Liang Sizhen makes colorful sticky rice in her home in Liucheng county, Guangxi Zhuang autonomous region. LI HANCHI/FOR CHINA DAILY In the serene Jingxi village in the Guangxi Zhuang autonomous ...

By following these easy tips, you can ensure to cook the perfect rice every time without it turning sticky.

Roasted sticky rice powder – often called roasted (or toasted) glutinous rice powder – is sold in specialist Thai shops. It's also easy enough to make your own, and I've given the method in ...