And who doesn’t like eating zongzi, or sticky rice dumplings? I’d choose Sam Tung Uk Museum, in Tsuen Wan. It’s a 200-year-old restored Hakka village which takes us back to the days when ...

To protect his body from a dragon in the water, locals threw rice dumplings, known as zongzi, into the river for the creature to eat. Each year, the Dragon Boat Festival is celebrated with great ...