Craving something sweet and chocolatey? This Chocolate Eclair is the perfect treat! Easy to make and irresistible to taste, this dessert will melt in your mouth with every bite. Follow along as we ...

eclairs, donuts, and tarts. It has a silky smooth texture and delicious vanilla flavor. My vanilla pastry cream filling recipe is easy to follow and comes together fast. You will love it!

Raymond Blanc's recipe for chocolate éclairs is full of ... then transfer to a rack and leave to cool. For the filling, melt the chocolate in a bowl over a pan of simmering water.

Repeat with the yellow icing on the remaining six eclairs. Place on top of the lemon cream filled eclairs. Drizzle the melted white chocolate over the raspberry éclairs in a zig zag pattern.

With the many patisserie and chocolate shops in Paris, I always found it hard to walk past that perfect chocolate eclair. This filling of chocolate pastry cream makes them all the more appealing ...

Armed with a Paul Hollywood classic chocolate éclair recipe, the team set off on Monday night to attempt to make identically piped, crème patissiere-filled, chocolate-coated eclairs. A piece of ...