E ggs are a staple for cooking and baking. But if you’re scrambling for a replacement, your kitchen is full of dupes, from ...

These heat-treated eggs are often used as a safeguard against foodborne illnesses like salmonella. Here’s everything you need to know about using them in egg white cocktails, baked goods like ...

and eggs mixed into a finished product (like cookies, cake, or pudding) to provide structure. But in baked goods calling for two eggs, a baker can tap several substitutes for one of them and get s ...