STORY: They are a key ingredient in a beloved U.S. cuisine but are about to become more expensive.Australian beef farmers, ...

"Improved fast-food chains" that serve quick, healthful fare seem to be popping up everywhere. And millennials, especially, are taking notice — McDonald's recently fell out of the demographic's ...

The restaurant's mantra is quick, vegetarian food. Review: "The sauces have character ... New York Times What they serve: Fast-casual vegan foods, including salads, sandwiches and "Earth Bowls." ...

When most think of fast food meats, it's fried chicken or grilled burgers, but this chain serves up their meat that's been cooked sous vide.

The stock is down 18.4% since reporting and currently trades at $90.70. Born from a desire to offer quick meals with fresh, ...

British settlers laid the groundwork for American cuisine, bringing with them barley, wheat, and cattle, meat pies, roasts, ...