Are they using fat cut from steaks? If you ever encountered raw, unrefined commercial tallow you would run away. For me a good commercial skin cream would be better, although I wouldn’t cook ...

These are contained in full fat milk and cream, cheese, fatty cuts of beef and pork and poultry skin. A study of 80,000 women in America showed that for every five per cent increase in calories ...

Would you do anything for glowy, beautiful skin? Would you slather beef fat all over your face? The latest viral skin care trend has to do with using beef tallow — a.k.a. rendered cow fat — as ...

Beef tallow is simply rendered animal fat. It's created by slowly cooking parts of a cow over low heat until the fat separates from the meat tissue. The process also reduces water content and ...

Lean protein sources can help reduce your saturated fat intake. Choose skinless chicken or lean beef cuts labeled 'round,' 'loin,' or 'sirloin.' Beef graded 'choice' or 'select' also tends to be ...

Jeannette Pépin, Jacques Pépin's mother, served this red wine–beef stew at her Lyon restaurant, Le Pélican, where she would cook tougher cuts of meat into a rich, luscious, comforting dish.

Hunter Shoults, Vice President and Plant Manager of Bear Creek Smokehouse, shared his best tips for choosing the right cuts of meat for the best homemade sausage. "Beef chuck is ideal due to its ...