If you're looking to change up your falafel recipe, consider subbing in on of these six options for your typical chickpea blend.
Medha Imam: This is not falafel. This fried, yet fluffy snack is an all-time favorite Egyptian street food. Made with dried fava beans, some say it's the precursor to falafel. Its name ...
Voices from Gaza By Reem Sleem THE SCENT OF THYME and saj bread, the sting of red pepper, the crunch of falafel dipped in ...