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Fenugreek seeds, widely used in culinary and medicinal practices, have garnered significant attention for their health benefits. Rich in fibre, antioxidants, and bioactive compounds, these seeds ...
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How to Eat Sprouts: Types, Uses, and Nutritional ValueClover sprouts have a mild and slightly sweet taste. Throw them in a salad, add to a taco, or blend to a smoothie. Fenugreek sprouts have a slightly bitter and nutty flavor. They are often used in ...
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