资讯

AF Hospitality  has a collaboration with internationally acclaimed Filipino pastry consultant, Chef Nouel Catis, the creator ...
It was around last year when videos of chocolate bars flooded our feeds like crazy, each stuffed full with a thick, ...
In celebration of its 84th anniversary, Philippine Airlines (PAL) recently introduced a set of new, specially curated ...
Viral Dubai chocolate creator Nouel Catis reimagines crepe, mochi, and soft serve in Manila by way of AF Hospitality ...
On its 84th Anniversary, Philippine Airlines (PAL) celebrates its legacy of bringing the best of the Philippines to the world through its specially curated dessert selection. Available until May 31, ...
You got sweet tooth and you are wondering how you can use that to earn extra income? Reinvention is the key says two experienced Filipino chefs. “You have to offer something extraordinaire from ...
"For us Filipinos, halo-halo is the queen of all Filipino desserts; and we know how hot Australian summers can get," Kim shares, adding, "Aside from halo-halo, we've also modernised iced desserts ...
Discover the bold, spicy, and sweet flavours of Bicol—from creamy Laing to sili ice cream and one-of-a-kind pasalubong finds!
An curved arrow pointing right. Halo-halo is a very popular layered drink in the Philippines. Mamason's Dirty Ice Cream sells over 300 ice cream scoops per day at their two shops in London. The ...