It's essential to Filipino cooking, but if you can't find it, use Persian lime. If using a whole fish, remove the head, bones and skin. Run your fingers lightly over the flesh to feel for any ...
The meat, grilled over charcoal ... my recommendations for acidic marinade pairings for chicken or fish dishes, you can pair Filipino BBQ with Chardonnay or Sauvignon Blanc.” ...
The globally renowned chef shares some of the best Filipino dishes he tried recently and announced that three new Gordon Ramsay restos are opening in the country soon!