Inspired by the salty sweet combo, Wallpaper’s entertaining director Melina Keays created her own sweet miso concoctions, which we then staged on and around recent Design Academy Eindhoven graduate ...

The design was centred around the newly created seasonal menu – which spans from crispy hen’s egg with asparagus, wild garlic and Hafod Cheddar to scallops with peas, Carmarthenshire ham and caviar – ...