Where do the scales end and where does the skin begin — and is either safe to eat? In fact, fish skin is not only edible (for the most part), but it can also be one of the most flavorful and ...

Australian Museum/Salty Dingo What would you eat for lunch, if you knew someone was going to be judging you for it 15 million ...

White fish can be flat or round. Oily fish are round. To scale a fish, with the back of a knife scrap along the fish - tail to head. The scales will fly off so you need to wash you and the fish ...

Dezeen School Shows: boldly-coloured bowls that change how consumers interpret flavours and salt made with fish skins and scales are included in this latest roundup of student projects published ...

The fishmongers remove fish scales and throw them away as waste. What they do not know is that the waste, which includes bladders, could earn them millions of shillings in local and foreign markets.