Although known for simple dishes, Tuscan cuisine does boast some eye-catching centerpieces. This Renaissance-era steak dish ...

Cook T-bone steaks like the Italian bistecca - season generously and grill over a barbecue or griddle pan for about seven minutes on each side. Serve pink and juicy with lemon wedges and a drizzle ...

What makes this steak so unique is the way it is ... and the distinct cut that makes it fall somewhere between a T-bone and a porterhouse. Florentine-style beef comes from the oldest and most ...