This Italian focaccia recipe is the authentic recipe which originates from Genoa. It has the perfect amount of crunch around ...

Rooting in Italy, focaccia is a flat oven-baked bread that is similar in texture, flavor and style to pizza dough but more bready with only light toppings like shavings of cheese or fresh herbs wh ...

Let's travel to Italia with this easy and delicious focaccia recipe ! Put the flour and the salt in a bowl. Form a hole and ...

Claudia Romeo: Today we're in Genoa, on the Italian Riviera. This city is famous for many things, like its ancient port, the aquarium, but most of all focaccia bread. And here, it's eaten at ...

Focaccia is a flat Italian bread that is similar in taste and texture to pizza dough, but is often square-shaped and topped with herbs, olive oil and sea salt. It's great for making sandwiches ...

Claudia Romeo: We are in Bari, Italy, my hometown, and today I am going to take you to a local bakery to try some focaccia bread. I know what you're thinking, haven't you done a video about ...

My version of this Italian flatbread is made with good British flour and a decent portion of wholewheat or rye flour – for ease, we’ll use whichever makes up your starter. While the focaccia ...

Gino is in the kitchen to tell us why fresh bread is an absolute staple of the Italian diet ... preheat the oven to 200c/gas mark 6. Brush the focaccia with the remaining 3 tablespoons of oil ...

Primo Volo Italiano Kitchen and Caffé will be opening its doors, inside the departure lounge, later this year with airport ...