The degree to which the coffee beans have been roasted as reflected in the aromatics. A light or underroasted product is described as having a "raw green bean" character. A very dark roasted ...

Without proper storage, coffee can go stale or lose its flavor. Storing coffee in the fridge or freezer can introduce moisture and odors. The experts at Folgers recommend storing coffee in a cool ...

If you’re of a certain age, you probably remember the Folgers coffee commercials where instant crystals secretly replaced ...