Each state has its own signature sandwich, from grilled cheese to a burger known as the Jucy Lucy.

Shred the handful of cabbage thinly and add to the pan, softening it for 2 or 3 minutes. Add the ham and cook for a further minute. Push the contents to one side and place the pieces of bread on ...

Nothing, with the possible exception of pizza, gets New Jerseyans going more than Taylor ham/pork roll. Who makes the biggest ...

On a slice of brown bread slather mustard sauce. 2. Lay down a slice of chicken ham, 3 tomato slices and a lettuce leaf. 3. Cover the sandwich with another bread slice with a little mustard on it. 4.

There are few things more classic than a ham and cheese sandwich. We love to mix things up by adding olive tapenade or mango chutney, frying the sandwich like French toast or toasting it with ...

For many adults, bologna sandwiches are the stuff of childhood nightmares. However, with a few upgrades, this classic ...