Directions Place potatoes in a saucepan and cover with water. Cover and bring to a boil; cook until tender, 15-20 minutes.

We like our potato salad creamy, so did add about 1/4 cup more ... His mother prepared fried chicken and home made biscuits ...

Try this lovely dish of fresh, inexpensive mackerel with a creamy potato salad, perfect for a simple ... until crisp and golden-brown. Remove the fried potatoes from the pan and set aside to ...

Feel free to swap in whatever seasonal greens you can get hold of for this fabulous crispy potato salad. It's a great recipe for a summer party and you can top it with edible flowers or a ...

Related story Martha Stewart’s Creamy Potato Side Dish Is a Must ... sausage and the fat rendered from it into the potato salad once fried and crispy. For the dressing, Yeh uses rice vinegar ...