Scientists have identified genes that control tomato and eggplant size, paving the way for bigger, tastier, and more ...

Hoping to stave off a global health crisis, scientists are breeding a new generation of crops that suck the mineral, which ...

The decision reinstates unscientific regulation of new plant varieties, contradicting not only decades of experimentation, ...

Unlike hybrids, GMOs are created through precise genetic engineering techniques in a lab, introducing new plant ...

Scientists have identified new gene modifications that can make tomatoes and eggplants grow bigger, which could help boost ...

A genetic breakthrough may soon bring bigger and better tomatoes and eggplants to the world. Scientists have mapped the ...

Bigger, tastier tomatoes and eggplants could soon grace our dinner plates thanks to Johns Hopkins scientists who have ...

A pioneering study has uncovered the sophisticated tactics root-knot nematodes use to manipulate the genetic machinery of ...

Next the researchers are working on soybeans and cowpeas; the latter is “a hugely important food-security crop in African countries,” Meacham-Hensold says. A high-yield soybean variety with the same ...

Although plant cell-based bioproduction has advanced considerably during the past several years, certain elements remain largely unexplored.